La Havana Mojito Recipe
House Rum, Mint, Fresh Lime, Citrus, Club Soda
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Ingredients
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Mojito Base
Method
Preparation
- 1
Muddle Mint and Sugar
In a sturdy glass or cocktail shaker, add the fresh mint leaves and granulated sugar. Use a muddler or the back of a spoon to gently press the mint leaves, releasing their essential oils. Be careful not to tear the leaves too much.
- 2
Add Lime Juice and Rum
Pour the fresh lime juice and house rum into the glass with the muddled mint and sugar. Stir gently to combine the ingredients.
- 3
- 4
Garnish and Serve
Garnish your mojito with a sprig of fresh mint and a lime wedge for an extra touch. Serve immediately with a straw.