Cuban & Rum Bar Distillers Ceneral Recipe
Make Cuban & Rum Bar Distillers Ceneral Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cuban Rum Cocktail Ingredients
Method
Cocktail Preparation
- 1
Muddle the Mint
In a cocktail shaker, add the mint leaves. Gently muddle them with a muddler or the back of a spoon to release their essential oils, being careful not to tear them too much.
- 2
Add the Liquids
Pour in the white rum, fresh lime juice, and simple syrup into the shaker with the muddled mint.
- 3
Shake It Up
Add the ice cubes to the shaker. Secure the lid and shake vigorously for about 15 seconds to mix all the ingredients well and chill the cocktail.
- 4
Strain and Serve
Strain the cocktail mixture into a tall glass filled with fresh ice. Top with soda water for a refreshing fizz.
- 5
Garnish
Garnish the drink with a lime wedge and a sprig of mint for an aromatic finish.