Cuban Sandwich Recipe
A classic sandwich made with Cuban bread and filled with meats.
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Ingredients
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Bread
Meats
Cheese
Condiments
Butter
Method
Assembly
Prepare the Bread
Slice the Cuban bread lengthwise without cutting all the way through.
Layer the Ingredients
Spread Dijon mustard on the inside of the bread. Layer with roast pork, ham, salami, Swiss cheese, and pickles.
Close the Sandwich
Press the sandwich down gently to compact the ingredients.
Cooking
Butter the Bread
Spread butter on the outside of the sandwich.
Grill the Sandwich
Place the sandwich on a preheated grill or panini press. Cook for 5-7 minutes on each side until the bread is golden brown and the cheese is melted.
Serve
Remove from the grill, slice diagonally, and serve hot.