Salad Of Farm Fresh Lettuces (vegetarian) Recipe
Croutons, grana padano, mustard dressing
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Ingredients
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Salad Ingredients
Mustard Dressing
Method
Salad Preparation
Prepare the Lettuce
Wash the mixed lettuces thoroughly under cold water, then dry them using a salad spinner or by gently patting with a clean kitchen towel.
Make the Dressing
In a small bowl, whisk together the olive oil, white wine vinegar, Dijon mustard, honey, salt, and black pepper until well combined.
Assemble the Salad
In a large bowl, combine the dried lettuces, croutons, and shaved Grana Padano cheese. Drizzle the mustard dressing over the salad and toss gently to coat.
Serve
Serve immediately, garnishing with additional cheese if desired.