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Ingredients
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Mango Celeste Ingredients
Method
Mango Celeste Preparation
Step 1: Prepare the Mango
Peel and dice the fresh mango into small cubes. Set aside.
Step 2: Mix the Coconut Rice
In a medium bowl, combine the cooked rice and coconut milk. Stir well until the rice is evenly coated.
Step 3: Combine Ingredients
In a serving bowl, layer the coconut rice mixture at the bottom. Add the diced mango on top.
Step 4: Add Cognac and Honey
Drizzle the cognac over the mango layer. If desired, add honey for sweetness.
Step 5: Finish with Lime Juice
Sprinkle lime juice over the dish for a zesty finish.
Step 6: Garnish and Serve
Garnish with fresh mint leaves and serve immediately.