Jul 09 2026
RestaurantsKŌST2 Eggs Any Style Recipe

2 Eggs Any Style Recipe

Inspired by KŌST
Time10m
Serves1

Indulge in our classic 2 Eggs Any Style, perfectly cooked to your preference. Whether you crave them sunny-side up, scrambled to fluffy perfection, or poached with a delicate touch, these eggs are served fresh and hot. Accompanied by a side of golden, crispy hash browns and your choice of artisanal toast, this dish is a comforting breakfast staple that promises to kickstart your day with flavor and satisfaction.

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Ingredients

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Egg Preparation

Method

Cooking Instructions

  1. 1

    Prepare the Eggs

    Crack the eggs into a bowl and beat them lightly with a fork if you prefer scrambled eggs. For fried or poached eggs, keep them intact.

  2. 2

    Heat the Pan

    In a non-stick skillet, melt the butter over medium heat until it begins to bubble.

  3. 3

    Cook the Eggs

    Pour the beaten eggs into the skillet for scrambled eggs, or gently slide the intact eggs for fried/poached. Cook until the desired doneness is reached.

  4. 4

    Season and Serve

    Sprinkle salt and black pepper over the eggs. Serve warm on a plate.

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