Jul 13 2026
Restaurants›Krazy Eat›Chicken Teriyaki Recipe

Chicken Teriyaki Recipe

Inspired by Krazy Eat
Time1h
Serves4

Grilled chicken served with teriyaki sauce.

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Ingredients

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Chicken

Teriyaki Sauce

Garnish

Method

Preparing the Chicken

  1. 1

    Marinate the Chicken

    In a bowl, combine olive oil, salt, and black pepper. Add chicken breasts and coat evenly. Let marinate for at least 30 minutes.

  2. 2

    Preheat the Grill

    Preheat your grill to medium-high heat.

  3. 3

    Grill the Chicken

    Place marinated chicken on the grill and cook for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C). Remove from the grill and let rest.

Making the Teriyaki Sauce

  1. 4

    Combine Ingredients

    In a small saucepan, combine soy sauce, brown sugar, honey, rice vinegar, minced garlic, and grated ginger. Stir well over medium heat.

  2. 5

    Thicken the Sauce

    In a separate small bowl, mix cornstarch with water until smooth. Add this mixture to the saucepan and cook while stirring constantly until the sauce thickens, about 2-3 minutes. Remove from heat.

Assembling the Dish

  1. 6

    Serve

    Slice grilled chicken and arrange it on a serving platter. Drizzle the teriyaki sauce over the chicken.

  2. 7

    Garnish

    Sprinkle sesame seeds and sliced green onions on top for garnish.