Restaurants›Kosmos Greekafe›Greek Mojito Recipe

Greek Mojito Recipe

Name: Kosmos Greekafes Greek Mojito Recipe
Cook time: 15 min
Total time: 15 min
Yield: 1 servings
Cuisine: Greek
Ingredients: 10 leaves Fresh Mint Leaves; 30 ml Fresh Lime Juice; 50 ml Ouzo; 15 ml Simple Syrup; 100 ml Club Soda; 2 pieces Lime Wedges; 2 sprigs Mint Sprigs

Inspired by Kosmos Greekafe

Time15m

Serves1

A refreshing twist on the classic mojito with ouzo.

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Ingredients

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Method

Preparation

Muddle the Mint

In a sturdy glass, add the fresh mint leaves. Use a muddler or the back of a spoon to gently crush the leaves to release their essential oils. Be careful not to shred them too much, just enough to release the flavor.

Add Lime Juice and Ouzo

Pour the fresh lime juice and ouzo into the glass with the muddled mint. Stir gently to combine the ingredients.

Incorporate Simple Syrup

Add the simple syrup to the mixture. Stir again to ensure it is well mixed.

Add Ice and Club Soda

Fill the glass with ice cubes, then top it off with club soda. Stir gently to combine all the ingredients without losing the fizz.

Garnish and Serve

Garnish the drink with lime wedges and mint sprigs for an aromatic touch. Serve immediately and enjoy your Greek Mojito!