Small Salad Platter Recipe
A selection of fresh greens and vegetables.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salad Ingredients
Method
Preparation Steps
Prepare the Vegetables
Wash and dry the mixed greens thoroughly. Chop the cucumber, carrot, and bell pepper into bite-sized pieces. Halve the cherry tomatoes and thinly slice the radishes.
Assemble the Salad
In a large salad bowl, combine the mixed greens, cherry tomatoes, cucumber, carrot, radishes, and bell pepper.
Prepare the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper.
Dress the Salad
Drizzle the dressing over the salad and toss gently to combine all ingredients.
Serve
Serve the salad platter immediately or refrigerate for a short time before serving.