Restaurants›Knight's Steakhouse›Hot Dog On A Bun Recipe

Hot Dog On A Bun Recipe

Name: Knight's Steakhouses HOT DOG ON A BUN Recipe
Cook time: 15 min
Total time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 4 pieces Hot dogs; 4 pieces Hot dog buns; 2 tbs Mustard; 2 tbs Ketchup; 2 tbs Relish; 1 tbs Onions, diced; 1 tbs Sauerkraut; 1 tbs Cheddar cheese, shredded

Inspired by Knight's Steakhouse

Time15m

Serves4

Savor the classic delight of our Hot Dog on a Bun—a juicy, grilled sausage nestled in a soft, warm bun, topped with your choice of zesty mustard, tangy ketchup, and crunchy onions. Perfectly portable and bursting with flavor, this all-American favorite is ideal for any occasion, whether you're enjoying a day at the park or a cozy night in front of the TV. Relish in every bite!

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Ingredients

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Method

Preparation Instructions

Boil or Grill Hot Dogs

Boil a pot of water and add the hot dogs. Cook for about 5-7 minutes until heated through, or grill them on medium heat for about 5 minutes, turning occasionally.

Prepare the Buns

While the hot dogs are cooking, lightly toast the hot dog buns on the grill or in the oven if desired.

Assemble the Hot Dogs

Place each hot dog in a bun. Top with mustard, ketchup, relish, diced onions, sauerkraut, and cheddar cheese as desired.

Serve

Serve the hot dogs immediately while they're warm. Enjoy!