Restaurants›Kitchen No. 324›Spanish Latte Recipe

Spanish Latte Recipe

Inspired by Kitchen No. 324
Time15m
Serves1

Espresso, steamed & condensed milk, cinnamon, cocoa

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Ingredients

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Ingredients

Method

Instructions

1

Prepare the Espresso

Brew two shots of espresso using your preferred method.

2

Steam the Milk

In a saucepan or using a milk steamer, heat the milk until it's steaming but not boiling. Froth the milk if desired.

3

Mix the Ingredients

In a large cup, combine the brewed espresso with the condensed milk. Stir well to combine.

4

Add Cocoa and Cinnamon

Sprinkle the cocoa powder and cinnamon into the espresso-condensed milk mixture and stir until well blended.

5

Combine with Steamed Milk

Pour the steamed milk into the espresso mixture, holding back the foam with a spoon. Top with foam if desired.

6

Serve

Garnish with a sprinkle of cinnamon or cocoa on top, and serve hot.