Name: Kin Southern Table + Bars Trapiche Malbec Recipe
Cook time: 3 h
Total time: 3 h
Yield: 6 servings
Cuisine: Argentine
Ingredients: 2 kg Malbec grapes; 1 liters Water; 200 grams Sugar; 10 grams Yeast (wine yeast preferred); 1 grams Sulfites (optional, for preservation)

A fruity strawberry shake made with real strawberries.

Strawberry Shake

Enjoy a creamy and refreshing regular-sized strawberry shake made with ripe strawberries and smooth vanilla ice cream.

Strawberry Shake, regular size

Indulge in the rich and velvety Trapiche Malbec, a perfect blend of dark fruit flavors and subtle spice. This exquisite Argentine wine offers notes of ripe blackberry, plum, and a hint of chocolate, creating a luxurious experience in every sip. Perfectly paired with grilled meats or enjoyed on its own, this Malbec is the ideal companion for any occasion, inviting you to savor the essence of the Mendoza region.

Harvest the Malbec grapes and crush them to release their juices. This can be done using a grape crusher or by hand.

Harvesting and Crushing

Transfer the crushed grapes and juice into a fermentation vessel. Add the wine yeast to the mixture. Cover the vessel and let it sit at room temperature for about 7-10 days, stirring daily.

Fermentation

After fermentation, press the mixture to separate the liquid from the solids. Use a wine press or a clean cloth to do this.

Pressing

Transfer the pressed wine into a clean fermentation vessel for secondary fermentation. If desired, add sulfites for preservation. Allow it to ferment for another 2-4 weeks.

Secondary Fermentation

Once fermentation is complete, siphon the wine into bottles, leaving some space at the top. Cork the bottles tightly and store them in a cool, dark place.

Bottling

Age the wine for at least 6 months before tasting for the best flavor. The longer it ages, the more complex the flavors will become.

Aging

Malbec grapes

Water

Sugar

Yeast (wine yeast preferred)

Sulfites (optional, for preservation)

Trapiche Malbec

Make Trapiche Malbec Recipe in just 3h . Indulge in the rich and velvety Trapiche Malbec, a perfect blend of dark fruit flavors and subtle spice. This exquisite Argentine wine offers notes of ripe blackberry, plum, and a hint of chocolate, creating a luxurious experience in every sip. Perfectly paired with grilled meats or enjoyed on its own, this Malbec is the ideal companion for any occasion, inviting you to savor the essence of the Mendoza region.

Trapiche Malbec

Descriptors

Tasting Notes

Food Pairings

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