Restaurants›Kingfisher Bar & Grill›Grilled Asparagus Recipe

Grilled Asparagus Recipe

Inspired by Kingfisher Bar & Grill
Time25m
Serves4

Make Grilled Asparagus Recipe in just 25m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Grilled Asparagus

Method

Grilled Asparagus

1

Prepare grill and asparagus

Preheat a grill or grill pan to medium-high heat (about 400°F/200°C). Rinse the asparagus and pat dry. Trim the woody ends if needed.

2

Season asparagus

In a large bowl, toss the asparagus with olive oil, salt, and black pepper. Add minced garlic and lemon zest; toss to coat evenly.

3

Grill asparagus

Arrange the asparagus perpendicular to the grill grates to prevent falling through. Grill 2-4 minutes per side, until bright green and lightly charred. Rotate for even cooking.

4

Finish and serve

Remove from heat. Drizzle lemon juice over the hot asparagus. If desired, sprinkle grated Parmesan cheese. Adjust seasoning with additional salt or pepper to taste. Serve immediately.