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Blue Crab Butter recipe served on a plate
Recipes

blue crab butter

inspired by

@jubansrestaurantbar

Jul 21 2025

20m

Serves 4

Recipe information

Indulge in the luxurious flavors of our Blue Crab Butter, where succulent blue crab meat meets rich, creamy butter infused with a hint of citrus and herbs. This decadent spread is perfect for enhancing your favorite seafood dishes or enjoying with warm, crusty bread. Dive into a taste of the ocean with each velvety bite!

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Ingredients

Ingredients

Preparation

Directions

1. Prepare the Butter

In a medium saucepan, melt the unsalted butter over low heat.

2. Add Garlic

Once the butter is melted, add the minced garlic and cook for about 1-2 minutes until fragrant, being careful not to let it brown.

3. Combine Ingredients

Remove the saucepan from heat and stir in the blue crab meat, lemon juice, chopped parsley, Old Bay seasoning, salt, and black pepper.

4. Mix Well

Ensure all ingredients are well incorporated and the crab meat is evenly coated with the butter mixture.

5. Serve

Transfer the blue crab butter to a serving dish and serve warm as a dip or spread.