RestaurantsJosie's TablePeach Mango Recipe

Peach Mango Recipe

Inspired by Josie's Table
Time40m
Serves6

down east, unfiltered cider, new england

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Ingredients

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Ingredients

Method

Directions

1

Prepare the Fruits

Wash and slice the peaches and mangoes, removing the pits and skin as necessary. Set aside.

2

Combine Ingredients

In a large pot, combine the unfiltered apple cider, sliced peaches, sliced mangoes, brown sugar, lemon juice, cinnamon sticks, nutmeg, cloves, and star anise.

3

Simmer

Bring the mixture to a gentle simmer over medium heat. Allow to simmer for about 20-25 minutes, stirring occasionally to dissolve the sugar and blend the flavors.

4

Strain and Serve

After simmering, strain the mixture through a fine mesh sieve to remove the solid fruit and spices. Serve warm or chilled in glasses.