Recipe information
tzatziki, dill + olives, crispy pita
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Ingredients
Hummus Ingredients
Preparation
Preparation Instructions
1. Make the Hummus
In a food processor, combine the canned chickpeas, tahini, minced garlic, lemon juice, olive oil, ground cumin, salt, and water. Blend until smooth.
2. Adjust Consistency
If the hummus is too thick, add a little more water or olive oil to reach your desired consistency.
3. Serve
Transfer the hummus to a serving bowl, drizzle with olive oil, sprinkle paprika on top, and serve with crispy pita chips.