JOEY Cheeseburger recipe served on a plate, by Pekin the Chef
Jul 09 2026
Restaurants›JOEY Rideau›Joey Cheeseburger Recipe

Joey Cheeseburger Recipe

Inspired by JOEY Rideau
Time30m
Serves2

double patties, cheddar cheese, pickles, lettuce, roasted onion aioli | add bacon +3.00

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Ingredients

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Burger Patties

Toppings

Roasted Onion Aioli

Burger Buns

Method

Prepare the Patties

1

Form the Patties

In a bowl, mix the ground beef with salt and black pepper. Divide the mixture into two equal parts and form into patties.

2

Cook the Patties

Heat a grill or skillet over medium-high heat. Cook the patties for about 3-4 minutes on each side or until they reach your desired doneness.

Make the Roasted Onion Aioli

3

Combine Ingredients

In a bowl, mix mayonnaise, roasted onions, garlic powder, and lemon juice until well combined.

Assemble the Burger

4

Build the Burger

On the bottom half of each burger bun, spread a generous amount of roasted onion aioli. Place a lettuce leaf, followed by a patty, a slice of cheddar cheese, pickles, and bacon if desired. Top with the other half of the bun.