Makers Mark Peach Brulee Recipe
A delicious cocktail made with Makers Mark bourbon.
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Ingredients
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Cocktail Base
Garnish
Method
Cocktail Preparation
Prepare the Cocktail Base
In a cocktail shaker, combine Maker's Mark Bourbon, peach puree, fresh lemon juice, and simple syrup.
Shake the Mixture
Add ice to the shaker and shake vigorously for about 15-20 seconds until well chilled.
Strain into Glass
Strain the mixture into a chilled cocktail glass.
Garnishing
Prepare the Peach Garnish
Take the peach slices and place them on a heat-proof surface.
Caramelize the Peaches
Sprinkle brown sugar over the peach slices and use a kitchen torch to caramelize the sugar until golden brown. This should take about 1-2 minutes.
Finish the Cocktail
Garnish the cocktail with the caramelized peach slices and mint leaves for an aromatic finish.