Joey 75 Champagne Cocktail Recipe
2oz Raspberry vodka, london dry gin, lemon juice, cane syrup & sparkling wine
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Cocktail Ingredients
Method
Cocktail Preparation
Combine Ingredients
In a cocktail shaker filled with ice, combine the raspberry vodka, London dry gin, lemon juice, and cane syrup.
Shake Well
Shake vigorously for about 15 seconds until well chilled.
Strain and Serve
Strain the mixture into a champagne flute.
Top with Sparkling Wine
Carefully top with sparkling wine, allowing it to mix gently with the cocktail.
Garnish (Optional)
Garnish with a lemon twist or fresh raspberries if desired. Serve immediately.