French 75 Recipe
Inspired by Jane's French Cuisine
Time10m
Serves1
Gin, lemon juice, simple syrup, topped with champagne.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Cocktail Base
Topping
Garnish
Method
Preparation of Cocktail
1
Mix the Base Ingredients
In a cocktail shaker filled with ice, combine 2 oz of gin, 3 oz of fresh lemon juice, and 1 oz of simple syrup.
2
Shake the Mixture
Shake the mixture vigorously for about 10-15 seconds until well chilled.
3
Strain the Mixture
Strain the cocktail mixture into a chilled flute or coupe glass.