House Specials / Mexican Favorites Recipe
Whether you're in the mood for a classic Mexican dinner like Carne ranchera or Plato Tampico, you can find it at Jalisco's Mexican Restaurant. The house specials and Mexican favorites include pork carnitas, seafood fundido, molcajete, and much more.
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Ingredients
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House Specials Ingredients
Method
Preparation Directions
Prepare the Pork
In a large pot, combine the pork shoulder, chopped onion, minced garlic, orange juice, lime juice, cumin, oregano, salt, black pepper, and bay leaves. Add enough water to cover the pork completely.
Cook the Pork
Bring the mixture to a boil over medium-high heat. Reduce heat to low, cover, and simmer for about 2 hours or until the pork is tender and easily shredded.
Serve
Serve the shredded pork in warm corn tortillas. Top with chopped cilantro, diced avocado, sour cream, and salsa to taste.