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Frequently paired with
The best thing to pair and share with Popcorn Shrimp
Ingredients
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Popcorn Shrimp Ingredients
Method
Popcorn Shrimp Directions
Prepare the Shrimp
In a medium bowl, combine the shrimp with salt, black pepper, and cayenne pepper. Make sure the shrimp are evenly coated with the spices.
Set Up Breading Station
Prepare three shallow dishes: one with all-purpose flour, one with beaten eggs, and one with panko breadcrumbs. This will be your breading station.
Bread the Shrimp
Take each seasoned shrimp and first coat it in flour, shaking off the excess. Then, dip it into the beaten eggs, and finally coat it in panko breadcrumbs. Place the breaded shrimp on a plate and repeat with all shrimp.
Heat the Oil
In a deep skillet or fryer, heat the oil over medium-high heat until it reaches 350°F (175°C). You can test if the oil is ready by dropping a small piece of bread into it; if it sizzles, it’s ready.
Prepare Sherry Mayo
In a small bowl, whisk together the mayonnaise, sherry vinegar, and a pinch of salt until smooth. Adjust seasoning to taste.
Prepare Cocktail Sauce
In another small bowl, mix together ketchup, horseradish, and lemon juice. Adjust the horseradish according to your spice preference.
Serve
Serve the hot popcorn shrimp with sherry mayo and cocktail sauce on the side for dipping.