RestaurantsJade gardenPina Colada Recipe

Pina Colada Recipe

Inspired by Jade garden
Time10m
Serves1

Tropical cocktail made with rum, coconut cream, and pineapple juice.

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Ingredients

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Cocktail Base

Method

Preparation

1

Mix the Ingredients

In a blender, combine the white rum, coconut cream, and pineapple juice.

2

Blend Until Smooth

Blend the mixture on high speed until smooth and creamy, about 30 seconds.

Serving

3

Prepare the Glass

Take a chilled cocktail glass and pour the blended mixture into it, filling it to the rim.

4

Garnish

Top the drink with a slice of pineapple, a maraschino cherry, and sprinkle shredded coconut over the top for garnish.