In a large bowl, whisk together the flour, baking powder, cinnamon, sugar, and salt. In another bowl, mix the milk, eggs, and melted butter. Combine the wet and dry ingredients until just mixed.

Cook the Waffles

Preheat your waffle iron and spray it with non-stick spray. Pour the batter onto the preheated waffle iron and cook according to the manufacturer's instructions until golden brown.

Fried Chicken

Marinate the Chicken

Soak the chicken breasts in buttermilk for at least 30 minutes or overnight in the refrigerator.

Prepare the Chicken Coating

In a bowl, mix together flour, paprika, garlic powder, salt, and pepper. Dredge the marinated chicken in the flour mixture, coating thoroughly.

Fry the Chicken

Heat oil in a deep skillet over medium-high heat. Fry the chicken until golden brown and cooked through, about 5-7 minutes per side. Remove and drain on paper towels.

Assembly

Assemble the Dish

Place a waffle on a plate, top with a piece of fried chicken, and garnish with fresh berries and a dusting of powdered sugar.