Garlic Bread Recipe
Make Garlic Bread Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Bread Base
Garlic Butter Mixture
Topping
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 375°F (190°C).
- 2
Prepare the Bread
Slice the French bread in half lengthwise, creating two long pieces of bread.
Making Garlic Butter
- 3
Soften the Butter
In a medium bowl, let the unsalted butter sit at room temperature until softened.
- 4
Mince Garlic
Peel and mince the garlic cloves finely.
- 5
Mix Ingredients
Add the minced garlic, chopped fresh parsley, salt, and black pepper to the softened butter. Mix until well combined.
Assembling and Baking
- 6
- 7
Add Cheese
Sprinkle the grated Parmesan cheese and mozzarella cheese evenly over the buttered bread.
- 8
Bake the Bread
Place the bread halves on a baking sheet and bake in the preheated oven for about 15-20 minutes, or until the cheese is melted and bubbly.
- 9
Broil for Finish
For an extra crispy top, switch the oven to broil for the last 2-3 minutes, watching closely to prevent burning.
Serving
- 10
Slice and Serve
Remove the garlic bread from the oven, let it cool for a minute, then slice into pieces and serve warm.