RecipesIron Horse Tavern - R St. SacramentoLoco Moco

Loco Moco Recipe

inspired by

@ironhorsetavernrstsacramento

Dec 10 2024

30m

Serves 4

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Recipe information

Make Loco Moco in just 30m. seasoned hamburger patties, brown gravy, lop cheung fried rice, sunny side up eggs

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Ingredients

Main Ingredients

Preparation

Cooking Instructions

1. Prepare the Hamburger Patties

In a bowl, mix the ground beef with salt and black pepper. Form into 4 equal-sized patties.

2. Cook the Hamburger Patties

Heat 1 tablespoon of olive oil in a skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side or until they reach your desired doneness.

3. Prepare the Lop Cheung Fried Rice

Slice the Lop Cheung into thin pieces. In another skillet, heat 1 tablespoon of olive oil over medium heat. Add the Lop Cheung and cook until slightly crispy. Add the cooked rice and soy sauce, and stir-fry for about 3-4 minutes. Stir in chopped green onions.

4. Fry the Eggs

In a clean skillet, fry the eggs sunny side up to your liking.

5. Prepare the Gravy

Prepare the brown gravy according to package instructions.

6. Assemble the Loco Moco

On a plate, place a serving of Lop Cheung fried rice, top it with a hamburger patty, pour over the brown gravy, and add a sunny side up egg on top.

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