Big Red Monster, Paso Robles, California

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Chill the BONANZA BY CAYMUS Cabernet Sauvignon in the refrigerator for at least 30 minutes before serving.

Select a red wine glass to enhance the wine tasting experience.

Pour approximately 5 oz (150 ml) of the Cabernet Sauvignon into each glass.

Let the wine breathe for about 10-15 minutes to allow its flavors to develop fully.

Sip and savor the wine while enjoying it with complementary foods such as red meats, rich pasta dishes, or dark chocolate.

garlic grilled ciabatta with 3 toppings: caponata | roasted cherry tomatoes | pistachio pesto & stracciatella

pork belly | mostarda di pere e peperoni | fennel | lemon dressing

potato dumplings | wild boar ragu | mixed mushrooms | root vegetables | grana padano

grilled beef tenderloin | red wine reduction sauce | mixed mushrooms | mashed potatoes

free-range rosemary chicken | broccolini | baby carrots | mashed potatoes

Make BONANZA BY CAYMUS Cabernet Sauvignon Recipe in just 45m. California