Kids Swedish Meatballs Recipe
Served with mashed potatoes and lingonberry sauce.
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Ingredients
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Meatballs
Method
Cooking Instructions
Prepare the Meatballs
In a large bowl, combine the ground beef, ground pork, bread crumbs, milk, egg, chopped onion, garlic powder, salt, black pepper, and nutmeg. Mix until well combined.
Form the Meatballs
Using your hands, form the mixture into small meatballs, about 1 inch in diameter.
Cook the Meatballs
In a large skillet, heat the olive oil over medium heat. Add the meatballs and cook for 10-12 minutes until browned on all sides and cooked through.
Serve
Serve the meatballs with mashed potatoes and a side of lingonberry sauce.