RecipesIdaho's Rib & Chop House - Idaho FallsWhite Claw Mango

White Claw Mango Recipe

inspired by

@idahosribchophouseidahofalls

May 06 2025

10m

Serves 1

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Recipe information

Make White Claw Mango in just 10m. Indulge in the refreshing taste of summer with our White Claw Mango. This sparkling hard seltzer combines the vibrant flavor of juicy mangoes with a crisp, bubbly finish, making it the perfect companion for any occasion. Each sip is a tropical escape, delivering a delightful balance of sweetness and refreshment. Raise a can and let the good times roll!

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Ingredients

Ingredients

Preparation

Instructions

1. Prepare the Mango

Peel and cube the fresh mango, then add it to a cocktail shaker.

2. Add Lime Juice

Pour in the lime juice over the mango cubes in the shaker.

3. Muddle the Ingredients

Use a muddler or the back of a spoon to gently mash the mango and lime juice together to release the flavor.

4. Add Ice and White Claw

Fill the shaker with ice cubes, then pour the White Claw Mango over the top.

5. Shake and Strain

Shake well to combine all ingredients, then strain into a glass filled with ice.

6. Garnish and Serve

Garnish with mint leaves and serve immediately.

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