Restaurants›House Without A Key›Grilled Fresh Fish Tacos Recipe

Grilled Fresh Fish Tacos Recipe

Inspired by House Without A Key
Time30m
Serves3

3 small flour tortillas, citrus scallion aioli, shredded lettuce, lomi tomato, smashed avocado, pickled onions, cilantro, lime wedge

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Ingredients

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Tortillas

Fish

Toppings

Citrus Scallion Aioli

Method

Preparation of Aioli

1

Make the Citrus Scallion Aioli

In a bowl, mix together mayonnaise, lime juice, chopped scallions, minced garlic, salt, and black pepper until well combined. Set aside.

Fish and Tacos Assembly

2

Prepare the Fish

Preheat the grill to medium-high heat. In a bowl, combine olive oil, salt, black pepper, cumin, and paprika. Rub the spice mixture over the fish fillets. Grill the fish for about 3-4 minutes on each side until cooked through and flaky.

3

Assemble the Tacos

Warm the flour tortillas on the grill for about 1 minute. Place grilled fish on each tortilla, then top with shredded lettuce, lomi tomatoes, smashed avocado, pickled onions, and cilantro. Drizzle with citrus scallion aioli and serve with lime wedges on the side.