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Ingredients
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Dessert of the Day
Method
Preparation Instructions
Preheat the Oven
Preheat your oven to 350°F (175°C). Grease a 9x9 inch baking pan.
Mix Dry Ingredients
In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, and salt.
Combine Mixtures
Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
Add Chocolate Chips
Fold in the chocolate chips until evenly distributed.
Bake
Pour the batter into the prepared baking pan and bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
Cool and Serve
Allow the dessert to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely before slicing and serving.