Shoyu Chicken Recipe
Chicken marinated in soy sauce, cooked to perfection.
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Ingredients
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Marinade and Chicken
Method
Cooking Instructions
Prepare the Marinade
In a medium bowl, whisk together soy sauce, honey, minced garlic, grated ginger, and sesame oil until well combined.
Marinate the Chicken
Add the chicken thighs to the marinade, ensuring they are fully coated. Cover the bowl and refrigerate for at least 1 hour, or overnight for best results.
Garnish and Serve
Once cooked, remove chicken from the heat and let it rest for a few minutes. Slice and serve topped with chopped green onions and toasted sesame seeds.