Bergstrom "Sigrid Vineyard" Chardonnay

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Medium-full. Deep gold. Apricot. Orange zest.

Harvest the Chardonnay grapes at optimal ripeness, ensuring they are free from any damages.

Crush the grapes and press them to extract the juice.

Transfer the juice into oak barrels and add yeast for fermentation. Allow it to ferment for several weeks.

Age the wine in oak barrels for 6-12 months to develop deeper flavors and aromas.

Once aged, filter the wine and add sulfites before bottling.

After bottling, allow the wine to rest for a few months before tasting. Expect notes of apricot and orange zest in a medium-full body.

Make Chardonnay Chalone Vineyard 2021 Recipe in just 2h . Medium-full. Deep gold. Apricot. Orange zest.