Recipe information
tangy bold & bright
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Ingredients
Sauce Ingredients
Preparation
Preparation Instructions
1. Combine Ingredients
In a medium mixing bowl, combine ketchup, apple cider vinegar, brown sugar, Worcestershire sauce, and Dijon mustard. Mix well until smooth.
2. Add Seasonings
Add garlic powder, onion powder, smoked paprika, black pepper, and salt to the mixture. Stir until all ingredients are well incorporated.
3. Adjust Flavor
Taste the sauce and adjust the seasoning as needed, adding more salt or sugar to achieve your desired flavor profile.
4. Chill and Serve
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow flavors to meld before serving.