Waffles Recipe

Time20m
Serves2

2 Belgian Style w/ Honey Butter & SYRUP

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Ingredients

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Waffle Batter

Method

Waffle Preparation

1

Prepare the Waffle Batter

In a large bowl, whisk together the flour, baking powder, sugar, and salt.

2

Mix Wet Ingredients

In another bowl, beat the eggs, then add the milk, melted butter, and vanilla extract. Mix until well combined.

3

Combine Mixtures

Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix; a few lumps are okay.

4

Preheat Waffle Iron

Preheat your waffle iron according to the manufacturer's instructions.

5

Cook Waffles

Pour an appropriate amount of batter onto the preheated waffle iron and cook until golden brown, usually about 4-5 minutes.

6

Serve

Serve the waffles warm with honey butter and syrup drizzled on top.