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Ingredients
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Ingredients for Bacardi Mojito
Method
Directions for Making Bacardi Mojito
Muddle the Mint and Lime
In a sturdy glass, add the fresh mint leaves and cut the lime into wedges. Use a muddler or the back of a spoon to gently press the mint and lime together to release the juices and essential oils. Be careful not to shred the mint leaves too much.
Add the Rum and Simple Syrup
Pour 2 oz of Bacardi rum over the muddled mint and lime mixture. Then, add 1 oz of simple syrup to sweeten the drink. Stir gently to combine the ingredients.
Garnish and Serve
Garnish your mojito with 2 lime wedges and a mint sprig for a beautiful presentation. Serve immediately with a straw or stirrer.