Restaurants›Hank's Fine Steaks & Martinis›Turf Grill Recipe

Turf Grill Recipe

Inspired by Hank's Fine Steaks & Martinis
Time30m
Serves4

Turf Grill offers a mouthwatering selection of grilled meats cooked to perfection, served with fresh seasonal sides for a hearty meal.

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Ingredients

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Turf Grill Ingredients

Method

Turf Grill Directions

1

Prepare the Patty Mixture

In a large bowl, combine the ground beef, ground pork, chopped onion, minced garlic, Worcestershire sauce, soy sauce, black pepper, and salt. Mix until all ingredients are well incorporated.

2

Form the Patties

Divide the mixture into 4 equal portions and shape them into patties, making sure they are slightly larger than the buns as they will shrink while cooking.

3

Grill the Patties

Preheat a grill or grill pan over medium-high heat. Cook the patties for about 5-7 minutes on each side, or until they reach your desired level of doneness. In the last minute of cooking, place a generous amount of cheddar cheese on each patty to allow it to melt.

4

Assemble the Burgers

Toast the buns on the grill for about 1-2 minutes. Place a lettuce leaf on the bottom half of each bun, followed by the grilled patty with melted cheese, tomato slices, pickles, ketchup, and mustard. Top with the other half of the bun.

5

Serve

Serve the Turf Grill burgers immediately with your favorite sides.