Qualicum Cheese Ice Cream Recipe
Indulge in the creamy decadence of Qualicum Cheese Ice Cream, a unique artisanal treat that marries the rich, tangy flavor of locally-sourced Qualicum cheese with the velvety smoothness of premium ice cream. Each scoop is a delightful blend of sweet and savory, offering a refreshing twist on traditional ice cream that's perfect for those looking to elevate their palate. Experience a taste sensation that’s both luxurious and unexpected!
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Ingredients
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Ingredients
Method
Instructions
Prepare the Cheese
Grate the Qualicum cheese finely and set aside.
Mix Ingredients
In a mixing bowl, combine heavy cream, whole milk, granulated sugar, vanilla extract, and a pinch of salt. Whisk until the sugar is fully dissolved.
Incorporate the Cheese
Fold in the grated Qualicum cheese and lemon juice into the cream mixture until well combined.
Chill the Mixture
Cover the mixture and refrigerate for at least 2 hours to chill.
Churn the Ice Cream
Pour the chilled mixture into an ice cream maker and churn according to the manufacturer’s instructions until it reaches a soft-serve consistency.
Freeze
Transfer the ice cream to an airtight container and freeze for at least 4 hours or until firm.
Serve
Scoop the ice cream into bowls and enjoy your Qualicum Cheese Ice Cream!