Tater Treat Supreme Recipe
Seasoned tater treats + melted American or nacho cheese, with or without seasoned beef, tomatoes, black olives, green onion, served with salsa & sour cream
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Ingredients
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Tater Treats
Toppings
Method
Preparing the Tater Treats
- 1
Preheat your oven to 425°F (220°C).
- 2
Spread the frozen tater tots on a baking sheet.
- 3
Drizzle the olive oil over the tater tots.
- 4
Sprinkle garlic powder, paprika, salt, and black pepper evenly over the tater tots.
- 5
Toss the tater tots to ensure they are evenly coated with the oil and seasonings.
- 6
Bake in the preheated oven for about 25-30 minutes, or until golden brown and crispy.
Assembling the Tater Treat Supreme
- 7
Once the tater tots are done baking, remove them from the oven.
- 8
If using ground beef, cook it in a skillet over medium heat until browned. Drain excess fat.
- 9
Place the crispy tater tots in a large serving dish.
- 10
Pour melted American cheese or warm nacho cheese sauce over the tater tots.
- 11
If desired, add the cooked ground beef on top of the cheese.
- 12
Top with diced tomatoes, sliced black olives, and chopped green onions.
- 13
Serve the Tater Treat Supreme with salsa and sour cream on the side.