Taco Treat Tacos Recipe
Need we say more? Corn or flour tortillas + ground beef or chicken, crisp lettuce, cheese
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Ingredients
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Tortillas
Protein
Toppings
Seasoning
Method
Preparation
- 1
Prepare the Protein
In a large skillet over medium heat, add the ground beef or ground chicken. Cook until browned, breaking it apart with a spatula, about 5-7 minutes.
- 2
Season the Meat
Add the taco seasoning, salt, and black pepper to the browned meat. Mix well and cook for an additional 2-3 minutes until the meat is fully cooked and the seasoning is well incorporated.
Assemble the Tacos
- 3
Warm the Tortillas
In a separate skillet, warm the corn and flour tortillas over medium heat for about 30 seconds on each side until they are pliable.
- 4
Build the Tacos
On each tortilla, place a generous spoonful of the seasoned meat. Top with crisp lettuce, shredded cheese, diced tomatoes, and any additional toppings like sour cream, salsa, chopped cilantro, and sliced jalapenos as desired.
- 5
Serve
Serve the tacos immediately while they are warm, allowing everyone to customize their toppings to their liking.