Meat Lover Scramble Recipe
Served with choice of cheese, hash browns & toast
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Ingredients
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Main Ingredients
Toast
Method
Preparation of Hash Browns
- 1
Cook Hash Browns
In a large skillet, melt 1 tablespoon of butter over medium heat. Add hash browns and cook until golden brown on both sides, about 8-10 minutes. Season with salt and pepper. Remove from skillet and set aside.
Preparation of Scramble
- 2
- 3
- 4
Add Cheese
Sprinkle your choice of cheese over the eggs and meat. Allow it to melt for about 1-2 minutes.
Preparation of Toast
- 5
Toast the Bread
While the eggs are cooking, toast the bread slices to your desired level of crispiness.
Serving
- 6
Plate the Dish
Serve the meat lover scramble alongside the crispy hash browns and toasted bread. Enjoy your hearty meal!