Jul 13 2026
RestaurantsHalftime Sports Bar & CasinoMeat Lover Scramble Recipe

Meat Lover Scramble Recipe

Time30m
Serves4

Served with choice of cheese, hash browns & toast

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Ingredients

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Main Ingredients

Toast

Method

Preparation of Hash Browns

  1. 1

    Cook Hash Browns

    In a large skillet, melt 1 tablespoon of butter over medium heat. Add hash browns and cook until golden brown on both sides, about 8-10 minutes. Season with salt and pepper. Remove from skillet and set aside.

Preparation of Scramble

  1. 2

    Prepare the Meat and Eggs

    In the same skillet (add more butter if needed), add the cooked bacon, sausage, and ham. Sauté for 2-3 minutes until heated through.

  2. 3

    Scramble the Eggs

    In a bowl, whisk together the eggs, salt, and pepper. Pour the egg mixture over the meat in the skillet. Stir gently with a spatula, cooking until the eggs are set but still creamy, about 3-4 minutes.

  3. 4

    Add Cheese

    Sprinkle your choice of cheese over the eggs and meat. Allow it to melt for about 1-2 minutes.

Preparation of Toast

  1. 5

    Toast the Bread

    While the eggs are cooking, toast the bread slices to your desired level of crispiness.

Serving

  1. 6

    Plate the Dish

    Serve the meat lover scramble alongside the crispy hash browns and toasted bread. Enjoy your hearty meal!

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