Warm Triple Chocolate Chip Cookies Recipe
Recipe information
Make Warm Triple Chocolate Chip Cookies in just 30m. Indulge in our warm triple chocolate chip cookies, each soft and gooey bite bursting with rich dark, milk, and white chocolate chunks for a heavenly treat.
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Ingredients
Cookie Ingredients
Cookie Directions
1. Preheat the Oven
Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. Cream the Butter and Sugars
In a large mixing bowl, cream together the unsalted butter, brown sugar, and granulated sugar until light and fluffy.
3. Add Eggs and Vanilla
Beat in the eggs one at a time, then stir in the vanilla extract.
4. Mix Dry Ingredients
In a separate bowl, whisk together the all-purpose flour, baking soda, and salt.
5. Combine Mixtures
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Add Chocolate Chips
Fold in the semi-sweet, milk, and white chocolate chips until evenly distributed.
7. Scoop and Bake
Scoop tablespoon-sized portions of dough onto the prepared baking sheet, spacing them about 2 inches apart. Bake for 10-12 minutes or until the edges are golden.
8. Cool and Serve
Allow the cookies to cool on the baking sheet for a few minutes before transferring to a wire rack. Serve warm.
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