Beef Chili Recipe
A hearty chili made with ground beef, beans, and a blend of spices. Served with a side of cornbread.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Chili Ingredients
Method
Chili Preparation
Mix in spices
Add chili powder, cumin, paprika, salt, and black pepper to the pot. Stir to combine and cook for 2 minutes.
Add beans and tomatoes
Stir in kidney beans, black beans, and diced tomatoes (with juice).
Add broth
Pour in beef broth and bring the mixture to a boil.
Simmer
Reduce heat to low and let simmer for 30 minutes, stirring occasionally.
Serve
Serve hot with a side of cornbread.