Turkey Club Sandwich Recipe
Turkey, bacon, lettuce, tomato, and mayo on toasted bread.
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Ingredients
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Turkey Club Sandwich Ingredients
Method
Preparation Instructions
Cook the Bacon
In a skillet over medium heat, cook the bacon slices until crispy. Remove and drain on paper towels.
Toast the Bread
Toast the slices of bread until golden brown.
Spread Mayonnaise
Spread mayonnaise on one side of each slice of toasted bread.
Assemble the Sandwich
Layer one slice of toasted bread with turkey, bacon, lettuce, and tomato. Season with a pinch of salt and black pepper. Top with the second slice of bread, mayonnaise side down.
Finish the Sandwich
Add the final slice of bread on top, mayonnaise side down. Cut the sandwich in half if desired.