Omelette Recipe

Inspired by GRUB Durham

Time15m

Serves1

Three-egg omelette with your choice of fillings.

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Ingredients

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Method

Cooking Directions

Prepare the Egg Mixture

In a bowl, whisk together the eggs, milk, salt, and pepper until well combined.

Heat the Pan

In a non-stick skillet, melt the butter over medium heat.

Cook the Eggs

Pour the egg mixture into the skillet, tilting the pan to spread it evenly. Cook for about 2-3 minutes until the edges start to set.

Add Fillings

Sprinkle your choice of fillings (cheese, bell pepper, onion, spinach) evenly over one half of the omelette.

Fold the Omelette

Carefully fold the other half of the omelette over the fillings and cook for an additional minute, or until the cheese is melted and the eggs are cooked through.

Serve

Slide the omelette onto a plate, cut in half if desired, and serve immediately.