Extra fresh mozzarella, garlic, and an olive oil drizzle and garnish of basil. Topped with our signature cheese and spice blend.
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface into your desired shape and thickness.
Transfer the rolled-out dough onto a baking sheet or pizza stone. Drizzle 1 tablespoon of olive oil over the top and spread the minced garlic evenly across the surface.
Tear the fresh mozzarella into pieces and distribute it evenly over the dough. Then sprinkle the shredded mozzarella and grated Parmesan cheese on top.
Sprinkle red pepper flakes, salt, and black pepper over the cheese according to your taste.
Place the pizza in the preheated oven and bake for about 12-15 minutes, or until the crust is golden and the cheese is bubbly and slightly browned.
Remove the pizza from the oven and drizzle the remaining olive oil on top. Garnish with chopped fresh basil before slicing and serving.