RestaurantsGridiron Restaurant & Sports PubCandy Apple Martini Recipe

Candy Apple Martini Recipe

Time15m
Serves2

Green apple liqueur, Fireball Cinnamon Whiskey, Irish cream, coffee liqueur, vanilla vodka, grenadine, and sweet & sour pumpkin spiced syrup, and ice cream, blended

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Ingredients

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Liquors

Syrups and Mixers

Other

Method

Preparation

1

Gather Ingredients

Collect all the ingredients listed above to ensure a smooth preparation process.

2

Blend the Ingredients

In a blender, add the green apple liqueur, Fireball cinnamon whiskey, Irish cream, coffee liqueur, vanilla vodka, grenadine, and sweet & sour pumpkin spiced syrup.

3

Add Ice Cream

Add the two scoops of ice cream into the blender with the liquors and syrups.

4

Blend Until Smooth

Blend all the ingredients on high speed until smooth and creamy. Make sure there are no lumps of ice cream or solid ingredients.

Serving

5

Pour into Glass

Carefully pour the blended mixture into a chilled martini glass.

6

Garnish

Optional: Garnish with a slice of green apple or a sprinkle of cinnamon on top for extra flair.

7

Serve Immediately

Serve the Candy Apple Martini immediately while it's cold and creamy.