Classic Cheeseburger Recipe
Recipe information
Make Classic Cheeseburger in just 30m. Indulge in our Classic Cheeseburger, featuring a juicy, flame-grilled beef patty topped with melted cheddar cheese, crisp lettuce, ripe tomato, and tangy pickles, all nestled between a freshly baked brioche bun. Each bite is a perfect harmony of flavors and textures that will satisfy your burger cravings like never before.
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Ingredients
Burger Patties
Burger Assembly
Prepare the Patties
1. Mix Ingredients
In a mixing bowl, combine ground beef, salt, black pepper, and garlic powder. Mix gently until just combined.
2. Form Patties
Divide the mixture into two equal portions and form into burger patties, about 3/4 inch thick.
Cook the Patties
4. Cook Patties
Place the patties on the grill or in the skillet. Cook for about 4-5 minutes on one side, then flip them.
5. Add Cheese
After flipping, place a slice of cheddar cheese on each patty and cook for an additional 3-4 minutes, or until the cheese has melted and the patties are cooked to your desired doneness.
Assemble the Burgers
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