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Ingredients
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Base
Sparkle & Finish
Optional Garnish & Sweetener
Method
Prep
Chill and gather
Chill the vodka, iced tea, and seltzer in the refrigerator for at least 30 minutes ahead of time if possible. Fill a highball or Collins glass with ice cubes (about 1 cup).
Assemble
Pour 2 oz vodka over the ice in the chilled glass.
If you want a touch of sweetness, stir in 1/2 tablespoon simple syrup now and gently mix.
Top with 2 oz chilled club soda or seltzer to add effervescence. Pour slowly so the drink layers nicely.
Garnish optionally with a mint sprig slapped between your palms to release aroma, then rested on the rim.
Serve
Give the drink one gentle stir to combine the layers and serve immediately with a straw or long spoon.
Adjust to taste: add more seltzer to lighten, more iced tea for stronger tea flavor, or additional simple syrup if you prefer sweeter.