Restaurants›Granddam›Rare Air Recipe

Rare Air Recipe

Inspired by Granddam
Time15m
Serves1

Eagle Rare, El Guapo Chicory Pecan Bitters, Faretti Biscotti Liquer, honey, orange

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Ingredients

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Main Ingredients

Method

Preparation Steps

1

Chill the Glass

Place a cocktail glass in the freezer for about 5-10 minutes to chill it before serving.

2

Combine Ingredients

In a cocktail shaker, add 2 oz of Eagle Rare Bourbon, 3 dashes of El Guapo Chicory Pecan Bitters, and 1 oz of Faretti Biscotti Liqueur.

3

Add Honey

Add 1 tsp of honey to the shaker. If the honey is thick, warm it slightly to make it easier to mix.

4

Shake with Ice

Fill the shaker with ice and shake vigorously for about 15-20 seconds to thoroughly chill and mix the ingredients.

5

Strain into Glass

Remove the cocktail glass from the freezer and strain the mixture into the chilled glass.

6

Garnish

Garnish the drink with a slice of orange on the rim of the glass.